Malacca Trip - June 2012 - Day 3

Malacca Trip

Day 3

After 3D2N, today is our last day in Malacca. 

Heading back to Singapore.

Review about Best Western Wana Riverside Hotel

Hotel facilities really need some improvement.

Especially bathroom area.

Nevertheless, 
location and room rates were good.

Javier looked upset because we are going back to Singapore. 

Next Stop - Muar

Ting Ting Restaurant (Muar)

Batu 3 Jalan Bakri, 84000 Muar, Johor

Tel: 06-9529309

This restaurant recommended by Food Hunter Joanne & Sunny.

We have a difficult time finding this restaurant.

Both of them do not have the address.

We managed to get the address info from one of the Petrol Kiosk.

              

  I don't see any crowd in this restaurant. 

Only few tables were occupied.

  

Clay Pot Fish Head Bee Hoon 

Soup taste really very tasty with natural sweetness.
Fresh fish head with some other ingredients in the soup.

Soup was very hot!

Hence, 
don't immediately drink the soup right from the clay pot.

Must Try!!!

Fried Kang Kong 

with Balachan Chilli and Prawn

Must Try!!!

Balachan Chilli smell really nice and taste spicy.

Chilli blend well with the fresh prawns and kang kong.

Crispy Roasted Chicken

Chicken meat was fresh, 

with the  crispy outer layer skin. 

Must Try!!!

Braised Pork Belly

Food Hunter Javier loved the Crispy Chicken.

Food really taste delicious!

Next Stop 

 San Chai Temple at Muar

Click here for more details:

http://sanchaitemple.blogspot.sg/

  

Next Stop

Along the way, 

we found a roadside stall selling durian.

Very expensive durian!

Durian was costly! 
Taste good!

One durian almost cost us around SGD $25.00 

Blame on the 2 gentlemen,
 never find out the actual cost before hand.

End of our trip

Prepare to head back to Singapore.