Since last week we have planned to spend our Sunday to organize for a cycling event at East Coast Park. Before we start our outdoor activity for today, we will need to fill up some energy for our empty stomach.
I have come across a promotion advertisement from Azur Restaurant. Hence, we decided to try Brunch buffet since we have not try before.
This Restaurant is located at level 2 in Crowne Plaza Hotel (Changi Airport T3). You can refer to this link for more details :-
Here we are at Crowne Plaza Hotel at Changi Airport.
I would recommend you to make reservation thru online at least one day in advance. Initially, I have called the direct line to make phone reservation but no one has pick up my call. Online reservation will be much more easier compare to phone reservation.
Nice ambiance with cosy seats. We reached the restaurant around 12.30pm when the restaurant is less crowded.
Buffet Counter separated into different sections and just few steps away your table.
I started off with a bowl of Japanese noodle (Ramen). The soup base taste too bland for me, but the ingredients such as the seaweed, boiled egg and Japanese Sliced Fish Cake blend well with the noodle.
Chee Cheong Fun (Rice Roll) and Shun Kueh
Tim Sum also available in this restaurant.
Strongly recommend you to try the Chicken Porridge.
Every one of us were so busy eating with our food.
Cold Soba served with a small bowl, noodle tasted good but the sauce used seem too salty for me.
Scrambled Egg and Bun
If you like egg and bread, you can find few types of loaf bread and bun available at the buffet counter.
Oyster and Prawn
For Seafood lover, you will like the fresh Oyster and Prawn served in this restaurant. Strongly recommend you to try.
My own view, I will not recommend you to try the Mussel. Size of the Mussel was small and taste slightly bitter.
Beside the seafood, you can also try other dishes like German Sausage, pasta, omelette, roasted duck meat and roasted potato.
Indian food like Nasi Bryani also available in this restaurant.
Mini doughnut coated with creamy melted chocolate. Beside mini doughnut, the buffet counter also served grapes and mashed mallow for you to dip in the Chocolate Fondue.
Coffee (free flow)
Coffee also available in the Brunch, you can order from the Service Staff.
Sliced Beef also available in the brunch buffet.
If you prefer something light for your meal, you might want to explore at the salad counter. You can find different salad dressing at the counter with few types of mixed salad.
Traditional food like Kueh Pie Tee also available in the Brunch Buffet. Nevertheless, I don't like the Kueh Pie Tee due to the strong greasy smell of the Pie Tee crispy case.
I can only said the dessert really look tempting and tasted really good.
Fruit, Cake and Tart
After our meal, we have a short chat before we leave the restaurant. It was around 3pm when we settle the bill.
Service Level : 3/5
Service Staffs were always too busy to clear the empty plate.
Food Standard : 4/5
Kitchen crew constantly refill and manage the buffet counters.
Variety of Food : 4/5
Overall you have many type of dishes to try out, variety range like Chinese, Western, Japanese and Indian Cuisine.
Brunch Buffet Charge:
S$55.00 ++ per pax ( 1 for 1 promotion, terms & conditions apply)
10% Service charge : Yes
7% GST : Yes